As the sun sets over the harbour, we gather around the table.
This Ramadan, Son of a Fish invites you to break your fast the Greek way – with generous sharing plates, soulful flavours, and the comfort of good company.
Begin with dates and pomegranate laban, followed by your choice of comforting soups and vibrant salads. From crisp zucchini tiganito and flame-kissed calamari to slow-cooked baby goat and seafood orzo rich with lobster bisque, each dish is crafted to be shared, passed, and enjoyed together.
End on a sweet note with golden galaktoboureko or a refreshing selection of house sorbets.
Simple. Warm. Made for the table.